Carla Hall Chocolate Malt
Carla loves the taste of a traditional chocolate malt. It’s rich, creamy and just delicious. Make one for yourself and your loved one today.
2 scoops vanilla ice cream
3 tablespoons chocolate syrup
1 tablespoon malted milk powder
1/2 cup whole milk
crushed malted milk balls (for garnish)
whipped cream (for garnish)
To a blender, add two large scoops of vanilla ice cream, chocolate syrup, malted milk powder, and milk. Blend until creamy.
Serve in a tall glass, garnished with crushed malted milk balls and whipped cream.
Tip: get creative with add-ins and garnishes. You can use anything you want from chocolate sandwich cookies to your favorite candies.